FESTIVE PARTY MENU £42

Festive menu is to be taken by entire party by pre order.

Celebrate Christmas with us at Petit Pois. Whether you are joining us for a work Christmas party,
catching up with friends or sitting down to a delicious family dinner, our expert and caring team
will make you feel totally welcome and relaxed.

 

Please note a meal pre order and a deposit payment of £15 per person is
required in advance to secure all bookings.

 

Available 28th November until 26th December
(excluding 25th December)

 

Bread basket with Guérande salted butter, marinated olives for the table

 

Entrées

Ham hock and chicken terrine, celeriac remoulade, crispy bread

House cured chalked stream trout, fennel salad, blinis, chives cream

Leek and potato soup, leek fondue, roasted hazelnuts (vg,n)

 

Plats chauds

Confit duck leg, sautéed potatoes, lardons, onions, mushrooms, Madeira sauce

Cod fillet, roast garlic mash potato, vegetable julienne, smoked fish velouté

Braised portobello mushrooms, spinach and ricotta stuffing, pearl barley risotto (v, vg on request)

 

Desserts

Trio of crèmes brûlées, madeleines (v)

Assiette de petits fours (macaron, baileys chocolate truffle, fruit tartlet, madeleines) (v)

Chocolate marquise, caramelized pistachios, grapefruit sorbet

 

 

Assiette de fromages (n) (£9 extra/person)

 

 

V – Vegetarian / VG – Vegan / N – Contains nuts
Please advise us of any allergy requests before ordering.

Price is inclusive of VAT but exclusive of an optional 12.5% service charge.
Our Festive Party menu is to be taken by the entire table.
Please note a meal pre order and a deposit payment of £15 per person is
required in advance to secure all bookings.