£70 / Person

Celebrate Christmas Day with us at Petit Pois. Enjoy this wonderful day in our company with a lovely Christmas meal. Bask in the festive spirit to make the most of Christmas Day. Our expert and caring team will make you feel totally welcome and relaxed. The Christmas Day menu is available on the 25th of December until 4 pm only.

Bread basket and Guérande salted butter for the table (GF ON REQUEST)

Amuse Bouche

Roast Jerusalem artichoke velouté, hazelnuts, herb oil (VG, N)

To Start

Chicken liver parfait, beetroot chutney, crispy seeded bread

Cured salmon, fennel, caper berries, chives crème fraîche (GF)

Deep fried camembert, mixed leaves, candied walnuts, beetroot, romesco sauce (V, N)

Mushroom pâté, pickled wild mushrooms, chicory salad, sourdough toast (VG)

To Continue

Turkey breast, pork and cranberry stuffing, roast garlic mash potato, carrot, Brussel sprouts, chestnuts, jus (GF, N)

Cod fillet, crab ravioli, new potatoes, spinach, crab bisque

Braised ox cheeks, crushed potatoes, mushrooms, pearl onions, carrots, red wine jus (GF)

Winter vegetables filo pie, mixed greens, red wine jus (VG)

To Finish

Trio of Crèmes brûlées, madeleines (V)

Chocolate marquise, blood orange sorbet, pistachio (V, N)

Apple tarte tatin served warm, caramel sauce, vanilla ice cream (V, VG ON REQUEST / PREORDER)

Fromages, crackers, celery, grapes, almond and fig wedge, chutney (N, GF ON REQUEST)

Please note a deposit of £15 per person is required in advance to secure all bookings.