Sunday Roast

SUNDAY ROAST

Leg of lamb, apricots and mint stuffing
£15.00
Roast pork belly, caramelised apple
£14.50
Matured, slow cooked rump of beef
£16.00
All served with duck fat roast potatoes, cauliflower cheese, root vegetables, mixed greens, Yorkshire pudding and gravy.
 
 
Puy lentils, mushroom, and chestnut wellington (vg, n)
£14.00
Served with olive oil roast potatoes, vegan cauliflower cheese, root vegetables, mixed greens and vegetable gravy
 
 

KIDS SUNDAY ROAST £7.00

Smaller portion, also includes one scoop of ice cream or sorbet