£40 per person

Celebrate Christmas with us at Petit Pois. Whether you are joining us for a work Christmas party, catching up with friends or sitting down to a delicious family dinner, our friendly and caring team will make you feel totally welcome and relaxed. Available from 30th November until 30th December.

Bread basket and Guérande salted butter for the table

To Start

Ham hock terrine, celeriac remoulade, crispy sourdough (DF)

Beetroot and gin cured salmon, buckwheat blinis, citrus cream, herring caviar (GF)

Roast Jerusalem artichokes velouté, hazelnuts, herb oil (VG, N)

Deep fried camembert, mixed leaves, candied walnuts, beetroot, romesco sauce (V, N)

To Continue

Stuffed turkey breast, roast garlic mash potato, Brussels sprouts, lardons, chestnuts, jus (GF, N)

Herb crusted cod fillet, curried parsnip purée, carrot tagliatelle, capers butter sauce

Braised ox cheeks, crushed potatoes, mushrooms, carrots, pearl onions, red wine jus (GF)

Portobello mushroom, spinach and pine nuts stuffing, rosti potato, blue cheese sauce (V, VG on req)

To Finish

Trio of Crèmes brûlées, madeleines (V, GF on req)

Chocolate marquise, grapefruit sorbet, pistachio (V, N)

Poached pear, custard cream, chocolate sauce, almonds (GF, V, N, VG on req)

Assiette de fromages, crackers, celery, chutney (N, GF on req)

Please note a deposit of £10 per person is required in advance to secure all bookings.

V – Vegetarian / VG – Vegan / GF – Gluten Free / DF – Dairy Free / N – Contains nuts
Please advise us of any allergy requests before ordering.

Price is inclusive of VAT but exclusive of an optional 12.5% service charge. Our Festive Party menu is to be taken by the entire table.